Risultati della ricerca: 17 offerte di lavoro
Randstad Talent Selection è la divisione specializzata nella Ricerca & Selezione di professionisti qualificati.
Per importante azienda cliente del settore alimentare ricerchiamo un PRODUCT & LICENSE SPECIALIST.
...per unimportante azienda cliente operante nel settore Fashion and Luxury per la sede di Taormina (ME).
PROFILO:
Il Retail Manager ha lobiettivo di sviluppare il canale retail dellazienda in coerenza con le strategie aziendali e in sinergia con gli altri canali....
...una risorsa, amante ed esperta del settore, che si occupi della supervisione e gestione della tenuta, con il ruolo di Hospitality Manager
Pianifica e gestisce l'accoglienza dei visitatori in cantina, offrendo un servizio cordiale, professionale e informativo;
Monitora...
...bookings.
Reporting to the General Manager, the ideal candidate has experience working... ...Implement any Rooms-related projects and global programs
Create, monitor... ...:1’s and departmental team meetings
Manage all divisions’ employees related activities...
...Sicily is searching for a talented F&B Manager to join our team of passionate professionals... ...assurance and financial metrics;
Manage all F&B and day-to-day operations within... ...the implementation of any F&B-related projects and global programs;
Identifies opportunities...
...searching for a talented Events & Banqueting Manager to join our team of passionate... ...during the pre and post-opening stages of the project. They should also be visible in the operation... ...with guests to obtain feedback on product quality and service levels.
▪ Coordinate...
...searching for a talented Restaurant Manager to join our team of... ...and post-opening stages of the project. They should also be visible... ...initiatives as required. He / she will manage the day-to-day operation of... ...knowledge of food & beverage products
Candidate must be aware...
...is to assist the Restaurant Manager in using considerable independent... ...required.
He / she will manage the day-to-day operation of... ...levels of participation in the project during its pre and post... ...and complete knowledge of all products (F&B), services, facilities,equipment...
...training, grievances, performance evaluations etc)
Coordinate HR projects (meetings, training, surveys etc)
Coordinate communication with candidates and schedule interviews
Support the HR manager to conduct initial orientation to newly hired employees and...
...third language preferred;
Strong interpersonal and communication skills;
Good knowledge of the Region and products;
Knowledge of hotel management software such as HMS-Infor or others, Microsoft Office , Excel , etc;
References.
You must possess the...
...excellence.
NATURE & SCOPE
Reports directly to the F&B Manager
The Hostess is required to take full ownership and... ...highest level.
Establish high levels of participation in the project during its pre and post-opening stages to set the required operational...
...massages, facials, waxing and manicure/pedicure) in a safe and comfortable manner
Maintain equipment and sample inventory of products
Keep documentation and maintain clients files
Keep a clean and stocked room
Acknowledge and respond to relevant customer...
...needs, providing an excellent and personalized guest experience according to our service standards;
Collaborate with the Bar Manager and Restaurant Manager to establish the wine selection;
Develop special events about wine;
Cooperate with the Restaurant...
...practices into our organization's operations, as a sustainability Manager you will contributes to a more eco-conscious and socially... ...water system, electricity generator etc.
Develop, implement and manage energy and water conservation programs for the property to...
...functions of the successful candidate include :
~ Assist with the management and supervision of the Spa and associated services and work... ...the Director of Spa and Wellness to maximise revenue.
~ Manage and monitor Spa and Wellness reservations, training, and Guest...
...Emotional intelligence: demonstrate sensitivity to the needs and emotions of guests and colleagues and adjust his/her style to them. Manage own emotions in challenging situations.
Adaptability: identify when a different approach is needed and offer solutions. Try and...
...dish is aligned to set standards;
Responsible for efficiently organize daily “mise en place” in order to maximize time versus productivity;
Proactivity and openness to cooperate with other cooking lines when necessary is required, for this reason an overall...
