Cameriere/a - Chéf de Rang

We are looking for dynamic and enthusiastic Commis de Rang to join our Food & Beverage Thompson Rome Pre-opening Team!

Reporting to the Maitre, the ideal candidate will maintain positive guest and colleague interactions, building strong working relationships while ensuring excellent customer service. With a natural flair for lifestyle hospitality and strong communication skills, the Commis de Rang works closely with outlet's colleagues in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of our Guests.

Seats and serve food and beverages to guests according to established sequence and procedures. Helps on taking orders when required.

Present menus, answer guest inquiries, and make recommendations regarding food, beverage, and service

Maintain high standards of hygiene, presentation, and service throughout operations

Demonstrate thorough knowledge and understanding of all food and beverage items on the menu, and the ability to recommend combinations and upsell alternatives when required

Promote a guest-focused and service-driven culture within the outlet

Minimum of 2 years of progressive experience in a hotel or related hospitality environment

Native or Fluent in Italian and English. Any additional language is a plus

Flexible and supportive team player with a positive attitude

Training and development opportunities to support your career development

Opportunity to grow and develop your career within an international hotel group

Further details regarding welfare and benefits will be shared at a later stage, as the property is currently in its pre-opening phase and some aspects are still being finalized.

If you feel ready to be part of an exciting pre-opening journey and elevate the Team and guest's experience in one of Rome's most iconic luxury hotels, and want to know more, apply now and be part of something extraordinary in heart of the eternal city!