Risultati della ricerca: 11 offerte di lavoro
...presence of the Michelin-starred Otto Geleng restaurant and by settings of rare beauty such as its historic gardens. The Grand Hotel Timeo... ...and meticulous attention to detail ensure a unique experience, set against a backdrop of prestige.
Reporting to the General Manager...
...proved irresistible to discerning visitors, from celebrated writers such as DH Lawrence to Hollywood icons. Today, it is the perfect setting for memorable stays, enhanced by a wide array of experiences including Michelin-starred dining and exclusive concierge bookings....
...proved irresistible to discerning visitors, from celebrated writers such as DH Lawrence to Hollywood icons. Today, it is the perfect setting for memorable stays, enhanced by a wide array of experiences including Michelin-starred dining and exclusive concierge bookings....
...guidance and interact with employees within the immediate business areas. The candidate should establish high levels of participation and set operational standards in line with service standards during the pre and post-opening stages of the project. They should also be...
...ensure work is of the highest level.
Establish high levels of participation in the project during its pre and post opening stages to set the required operational standards in F&B in line with international standards.
PRINCIPAL ACCOUNTABILITIES:
To ensure...
...proved irresistible to discerning visitors, from celebrated writers such as DH Lawrence to Hollywood icons. Today, it is the perfect setting for memorable stays, enhanced by a wide array of experiences including Michelin-starred dining and exclusive concierge bookings....
...ensure work is of the highest level.
Establish high levels of participation in the project during its pre and post-opening stages to set the required operational standards in all FB Venues in line with international standards.
PRINCIPAL ACCOUNTABILITIES:...
...responsible for creating and implementing sustainability strategies tailored to the organization's goals. They identify areas for improvement, set measurable targets, and develop plans to enhance environmental, social, and economic sustainability.
Environmental Management: to...
...guidance and interact with employees within the immediate business areas. The candidate should establish high levels of participation and set operational standards in line with service standards during the pre and post-opening stages of the project. They should also be...
...standards and procedures.
He/she will:
Take care of the mise en place
Support the Chef de Rang with service
Clean and set-up floors, tables, chairs, linens, glass and silver for service
Monitor all aspects of the customers' experience, from the...
...Helping with deliveries and restocking;
Actively collaborate with the Chef de Partie in assuring that every dish is aligned to set standards;
Responsible for efficiently organize daily “mise en place” in order to maximize time versus productivity;
Proactivity...