Risultati della ricerca: 3 offerte di lavoro
...Manager
Within the restaurant in accordance with and under the supervision of the F&B Manager is responsible for:
- taking care of cellar management (inventories, stock, purchases)
- of planning and creating the wine list in collaboration with F&B Manager
-...
...ability to ensure that guests have an experience consistent with expectations through attention to all details
- Take the utmost care in serving food and beverages
- Unclutter the room, clean and maintain order Support the Chef de Rang in the operational management...
...sporzionare i cibi dal piatto di portata, porre attenzione ai dettagli
The resource, reporting to the Maître, deals with:
• take care of the table's mise-en-place and service
• participate in the work and responsibilities of the hall team
• record the orders,...