Sommelier

An opportunity has arisen for a Sommelier to join the summer season 2026 of Jumeirah Capri Palace. The person covering this role will learn and support the maintenance department in the following tasks:

• Embrace the Heart of Jumeirah ethos to uphold the brand's values and standards in all aspects of wine service. 
• Demonstrate excellent knowledge of various types of wines, wineries, and wine regions to provide informed recommendations to guests. 
• Take charge of creating and updating wine menus, as well as managing the wine cellar to ensure a diverse and high-quality selection. 
• Utilize strong knowledge of food and wine beverage pairings to enhance guests' dining experiences. 
• Supervise wine service and collaborate with winemakers to continually upgrade wine selections and offerings. 
• Interact with guests across F&B outlets to assist with their wine choices and enhance their overall experience. 
• Host wine and champagne dinners, wine tasting events, and other activities to drive revenue and promote wine culture. 
• Conduct comprehensive wine training sessions for staff to ensure they possess the necessary knowledge and skills. 
• Manage relationships with wine suppliers, negotiate contracts, and create wine lists that align with the establishment's standards and objectives. 
• Ensure adherence to beverage protocols, maintain compliance with health, safety, and environmental regulations, and prioritize customer satisfaction through efficient and high-quality beverage services, resolving any customer complaints promptly and effectively.